Desserts

Misti Dhohi: Sweetened yougurt, Halua: a common dessert ranging from egg halua to carrot, sooji or wheat cream, almond, pistachio, nuts and so on. Sandesh: a milk based dessert, one of the best available. Zorda: Sweetened rice with nuts. Firni: rice flour cooked in milk, sugar and flavourant. Rasgolla & Kalojam: two popular milk-based desserts and made with sugar, flour and ghee. Ros Malai: round sweets floating in a thick milk. Pitha: a blanket term for cakes or pastries including specific varieties such as chitoi, dhupi, takti, andsoha, puli, bhapa and pua